Crustless Coconut Pie

7 ingredients
4 steps

Ingredients

  • 2 c. milk
  • 1 tsp. vanilla
  • 1/2 c. Bisquick
  • 1 c. coconut
  • 4 eggs
  • 1/4 lb. margarine
  • 1/2 c. sugar

Directions

  1. 1
    Blend all but coconut together in blender for 3 minutes. Butter and flour a 10-inch glass pie plate (this is a must).
  2. 2
    Pour liquid into plate.
  3. 3
    Top with coconut.
  4. 4
    Bake at 350° for 45 minutes.

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