Crystal Pound Cake

8 ingredients
4 steps

Ingredients

  • 1 c. shortening
  • 1 c. buttermilk
  • 3 c. sugar
  • 3 c. flour
  • 5 eggs
  • 1/2 tsp. soda
  • 1 Tbsp. vanilla
  • 1/2 tsp. salt

Directions

  1. 1
    Thoroughly cream shortening; gradually add and continue to cream sugar with shortening.
  2. 2
    Add eggs and vanilla; beat well. Sift flour, soda and salt together.
  3. 3
    Add alternately with buttermilk.
  4. 4
    Bake in two greased and floured 9 x 5 x 3-inch loaf pans at 350° for approximately one hour.

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