Cuban Sliders

7 ingredients
3 steps

Ingredients

  • 2 packages (12 ounces each) Hawaiian sweet rolls
  • 1-1/4 pounds thinly sliced deli ham
  • 9 slices Swiss cheese (about 6 ounces)
  • 24 dill pickle slices
  • 1/2 cup butter, cubed
  • 2 tablespoons finely chopped onion
  • 2 tablespoons Dijon mustard

Directions

  1. 1
    Preheat oven to 350°. Without separating rolls, cut each package of rolls in half horizontally; arrange bottom halves in a greased
  2. 2
    . Layer with ham, cheese and pickles; replace top halves of rolls.
  3. 3
    In a microwave, melt butter; stir in onion and mustard. Drizzle over rolls. Bake, covered, 10 minutes. Uncover; bake until golden brown and heated through, 5-10 minutes longer.

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