Cube Steak Special

7 ingredients
6 steps

Ingredients

  • 4 beef cube steaks
  • 1/2 c. chili sauce
  • 2 Tbsp. Worcestershire sauce
  • 2 tsp. mustard
  • 4 French bread slices
  • 1/3 c. water
  • 1 Tbsp. lemon juice

Directions

  1. 1
    Flour and salt steaks and brown.
  2. 2
    Toast buttered bread in oven. Place 1 slice of meat on each slice.
  3. 3
    Keep warm.
  4. 4
    Add remaining ingredients to drippings in skillet.
  5. 5
    Heat to boiling.
  6. 6
    Pour over steaks.

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