Cucumber Chips And Salsa

7 ingredients
2 steps

Ingredients

  • 1 pound tomato Grape, Cherry, Compari
  • 1/4 purple onion
  • 1/2 lime worth of juice
  • salt
  • 1/4 serrano pepper with seeds
  • cucumbers for dipping
  • poblano pepper

Directions

  1. 1
    Slice cap off tomato if vine attached and squeeze out as many seeds and pulp as possible without damaging the tomato. For chunky salsa dice tomato and onion, for thin salsa use a food processor..
  2. 2
    You can spoon the salsa onto cucumber slices if presenting, dip the slices into bowl of salsa if eating casually.

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