Cucumber Relish

Directions

1. 1
   Use a coarse grader or grinder for vegetables.
2. 2
   Combine all vegetables in large pan.
3. 3
   Sprinkle with salt; cover with cold water.
4. 4
   Let stand 4 hours.
5. 5
   Drain thoroughly in colander.
6. 6
   Press out all excess liquid.
7. 7
   Combine sugar, vinegar and seed.
8. 8
   Bring to a boil and stir until sugar is dissolved.
9. 9
   Stir in drained vegetables and let simmer 10 minutes.
10. 10
    Pack in hot jars.
11. 11
    Yield:
12. 12
    6 pints.