Cupids Cherry Cheesecakes

5 ingredients
3 steps

Ingredients

  • 12 vanilla wafers
  • 2 (8 ounce) packages Philadelphia Cream Cheese
  • 3/4 cup sugar
  • 2 eggs
  • 1 (16 ounce) can cherry pie filling

Directions

  1. 1
    Place 1 wafer in bottom of each of 12 paper lined muffin cups; set aside.
  2. 2
    Beat cream cheese, sugar and eggs in a large bowl with an electric mixer on medium speed until light and fluffy. Spoon filling into each cup filling 2/3 full.
  3. 3
    Bake at 350 degrees f. for 30 minutes. Turn off oven: open door slightly. Let cool in oven for 30 minutes. Remove from oven; cool completely. Top with pie filling. Refrigerate at least 1 hour.

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