Curried Celery

7 ingredients
8 steps

Ingredients

  • 2 cups celery, thinly sliced
  • 1 tart apple, peeled,cored and chopped
  • 1/2 cup onion, chopped
  • 1 teaspoon butter
  • 1 teaspoon cornstarch
  • 1 teaspoon curry powder
  • freshly ground black pepper

Directions

  1. 1
    Put celery in a saucepan and add boiling water to a 1/2 inch depth.
  2. 2
    Cover and boil 5 minutes (celery to remain crisp).
  3. 3
    Drain reserving cooking water and set celery aside.
  4. 4
    Saute apples and onion in butter in same pan until onion is transparent.
  5. 5
    Blend in cornstarch and curry powder, cook 2 minutes.
  6. 6
    Add 1/2 cup reserved water and cook 5 minutes.
  7. 7
    Add celery and pepper.
  8. 8
    Can be served hot or cold.

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