Curried Deviled Eggs

5 ingredients
5 steps

Ingredients

  • 6 hard boiled eggs, cooled, shelled, halved lengthwise
  • 3 Tbsp. mayonnaise
  • 1 Tbsp. chopped mango chutney
  • 1 tsp. vinegar
  • 1/2 tsp. curry powder

Directions

  1. 1
    Leaving egg whites intact gently remove yolks. In medium bowl, mash yolks with fork.
  2. 2
    Stir in mayonnaise, chutney, vinegar and curry powder.
  3. 3
    Spoon rounded tablespoon of mixture into each egg white.
  4. 4
    Cover with plastic wrap; chill.
  5. 5
    Remove from refrigerator 30 minutes before serving.

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