Curried Eggs

Name: Curried Eggs
Ingredients: 2 dozen eggs; 1 tablespoon curry powder; 14 cup minced celery; 2 green onions, minced; 12 teaspoon turmeric; 18 teaspoon cayenne (optional); 18 teaspoon salt; 18 teaspoon pepper; 1 cup light mayonnaise

9 ingredients

3 steps

Ingredients

2 dozen eggs
1 tablespoon curry powder
14 cup minced celery
2 green onions, minced
12 teaspoon turmeric
18 teaspoon cayenne (optional)
18 teaspoon salt
18 teaspoon pepper
1 cup light mayonnaise

Directions

1

place eggs in large pot, cover with water and bring to a boil, when pot begins to boil turn off heat and let eggs sit in pot for 10 minutes to finish cooking.
2

after peeling eggs cut lengthwise and remove yolks, add yolks to other ingredients and mix well.
3

place yolk mixture in whites and enjoy.