Curried Green Beans

5 ingredients
1 steps

Ingredients

  • 1 tablespoon vegetable oil
  • 8 ounces green beans trimmed
  • 2 teaspoons cumin seeds
  • 2 teaspoons coriander seeds lightly crushed
  • 1/2 teaspoon turmeric

Directions

  1. 1
    Heat the oil in a large frying pan. Cook the beans for 3-4 mins, turning frequently, until softened. Add the spices and cook for 2 mins, stirring continuously.

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