Curried Peas

7 ingredients
4 steps

Ingredients

  • 1 can peas 10oz
  • 1 chopped onion small
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 1/2 teaspoons curry powder to taste
  • 1/4 teaspoon salt
  • 1 1/2 cups milk

Directions

  1. 1
    Cook and stir onion in butter until tender. Remove from heat and stir
  2. 2
    in flour and seasonings. Cook over low heat until mixture is bubbling.
  3. 3
    Remove from heat and stir in milk. Heat to boiling stirring
  4. 4
    constantly. Boil and stir for one minute. Add peas and heat.

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