Curried Snowball

Directions

1. 1
   Combine cheeses, sherry, Worcestershire, curry powder, garlic powder, white pepper and cayenne in a small bowl; blend well.
2. 2
   Line a 2 cup bowl with plastic wrap, leaving a 4-inch overhang.
3. 3
   Press cheese mixture into bowl.
4. 4
   Fold plastic overhang over top and cover with another piece of plastic wrap.
5. 5
   Refrigerate at least 4 hours (better if chilled a day or two) or freeze.
6. 6
   Before serving, unfold plastic wrap and invert on serving plate.
7. 7
   (If frozen, defrost before adding topping).
8. 8
   Spoon chutney over top.
9. 9
   Sprinkle with green onions, peanuts and coconut.
10. 10
    Serve chilled with crackers.