Curry Chicken

7 ingredients
5 steps

Ingredients

  • 2 skinned, boned chicken breasts
  • 1/2 c. plain yogurt
  • 1 egg
  • 2 Tbsp. onion, grated
  • 2 tsp. curry powder
  • salt and pepper
  • bread crumbs

Directions

  1. 1
    Cut chicken breasts into thirds.
  2. 2
    Marinate 30 minutes to 1 hour in yogurt mixture.
  3. 3
    Roll in crumbs.
  4. 4
    Fry in salad oil.
  5. 5
    Serve with lemon wedges.

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