Curry-Honey Pork Chops

4 ingredients
8 steps

Ingredients

  • 1 tsp. curry powder
  • 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Pork
  • 6 boneless pork chops (1-1/2 lb.), 1/2 inch thick
  • 2 Tbsp. honey

Directions

  1. 1
    Heat oven to 425F.
  2. 2
    Add curry powder to coating mix in shaker bag; shake to evenly mix.
  3. 3
    Coat chops with coating mix as directed on package; place in single layer in shallow pan.
  4. 4
    Bake 25 to 28 min.
  5. 5
    or until done (145 degrees F), drizzling with honey after 20 min.
  6. 6
    Remove from oven.
  7. 7
    Let stand 3 min.
  8. 8
    before serving.

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