Curry Spaghetti Alfredo

Ingredients

• 1/2 lb spaghetti, boiled and drained
• 1/2 lb ground meat (chicken, beef or pork)
• 4 tablespoons curry powder (add more if the taste of curry isn't rich)
• 2 garlic cloves
• 1 onion, diced
• 1 tablespoon dried basil
• 1 tablespoon dried oregano
• 5 cups chicken broth
• 3 lemongrass, blended
• 1 bunch curry leaf (leave it attach on the branch)
• 1/4 teaspoon cinnamon
• 2 -5 cloves
• 2 -4 star anise
• 2/3 cup alfredo sauce
• 1 cup heavy cream
• 2 tablespoons olive oil
• salt & pepper
• parsley, for garnishing