Custard

6 ingredients
5 steps

Ingredients

  • 2 eggs
  • 2 Tbsp. sugar
  • 1 tsp. vanilla
  • dash of salt
  • 2 c. hot milk (not boiled)
  • nutmeg

Directions

  1. 1
    Beat eggs slightly.
  2. 2
    Add sugar, vanilla, salt and hot milk. Pour custard into four individual custard cups.
  3. 3
    Sprinkle with nutmeg.
  4. 4
    Place cups on rack in water.
  5. 5
    Bake at 350° for 40 minutes or until knife comes out clean.

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