Custard Pie

5 ingredients
3 steps

Ingredients

  • 4 eggs, slightly beaten
  • 3/4 c. sugar
  • 3/4 c. milk
  • vanilla
  • nutmeg

Directions

  1. 1
    Combine and pour into 1 unbaked 9-inch pie shell.
  2. 2
    Bake at 450° for 15 minutes.
  3. 3
    Reduce heat to 350° for 25 minutes.

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