Cuzmopolitan

7 ingredients
5 steps

Ingredients

  • 1 ounce Plymouth gin
  • 1 ounce Absolut Apeach
  • 1 ounce Cointreau
  • 1/2 ounce fresh squeezed lemon juice
  • 3 to 4 pieces of pineapple, muddled
  • Splash of Pinot Noir
  • Lemon wheel for garnish

Directions

  1. 1
    Start with sliced pineapple in a mixing tin.
  2. 2
    Add lemon juice and muddle.
  3. 3
    Add the liquors and ice.
  4. 4
    Shake and strain into a martini glass.
  5. 5
    Top with a Pinot Noir floater and garnish with a lemon wheel.

Products Matching These Ingredients

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