Dad'S Chili

Directions

1. 1
   Fry pork in oil in saucepan over medium heat.
2. 2
   Add minced garlic to pork.
3. 3
   Dice green chilies and sprinkle with garlic salt. Drain meat.
4. 4
   Add 3 cups of water.
5. 5
   Add green chilies and diced tomatoes; add with garlic salt.
6. 6
   Mix cornstarch to remaining cup of water.
7. 7
   Then add to mixture.
8. 8
   Salt to taste.
9. 9
   Cook at medium heat.