Daddy'S Pound Cake

Directions

1. 1
   Sift together flour, baking powder, cream of tartar and salt. Sift at least 2 to 3 times.
2. 2
   Cream sugar, butter, margarine and Crisco.
3. 3
   Add eggs to sugar mixture 2-1-2.
4. 4
   Mix well after each addition.
5. 5
   Put vanilla in milk.
6. 6
   Alternately add flour mixture and milk to sugar/shortening mixture.
7. 7
   Beat 2 minutes.
8. 8
   Pour into greased and floured tube pan.
9. 9
   Cook at 325° for 1 1/4 to 1 1/2 hours.
10. 10
    (Can use for layer cake, 30 to 35 minutes.)