Dairy State Fudge

4 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 2 lb. almond bark (white or dark)
  • 2 Tbsp. butter
  • 1 c. chopped nutmeats

Directions

  1. 1
    Beat cream cheese and butter together.
  2. 2
    Soften bark in double boiler or microwave.
  3. 3
    Add cream cheese.
  4. 4
    Mix well.
  5. 5
    Add nuts and beat 7 to 10 minutes.
  6. 6
    Pour into 9-inch pan and cool.

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