Danish Bars

7 ingredients
6 steps

Ingredients

  • 2 cans crescent rolls (refrigerated type)
  • 2 pkg. cream cheese, softened
  • 1 c. sugar
  • powdered sugar
  • vanilla
  • milk
  • butter

Directions

  1. 1
    Layer 1 package of rolls in 9 x 13-inch pan.
  2. 2
    Blend cream cheese and sugar together.
  3. 3
    Spread over rolls.
  4. 4
    Put 2nd package of rolls on top of cream cheese.
  5. 5
    Dot with butter.
  6. 6
    Bake 20 to 30 minutes at 350°.

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