Danish Sand Cake
5 ingredients
1 steps
Ingredients
- 2 (1/4 lb.) sticks margarine
- 2 c. sugar
- 4 eggs
- 2 c. flour
- 1 Tbsp. almond extract
Directions
-
1["Beat butter and sugar until light and fluffy.", "Add eggs, one at a time, beating well after each.", "Add flour and almond.", "Mix well.", "Bake in \"extra\"" long loaf pan for 1 hour and 15 minutes in a 350\u00b0 oven.""
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