Dank Hummus

Name: Dank Hummus
Ingredients: 2 (15 ounce) cans garbanzo beans; 1/2 cup tahini; 6 tablespoons lime juice; 3 garlic cloves; 1 teaspoon paprika; cilantro, salt and pepper to taste

6 ingredients

5 steps

Ingredients

2 (15 ounce) cans garbanzo beans
1/2 cup tahini
6 tablespoons lime juice
3 garlic cloves
1 teaspoon paprika
cilantro, salt and pepper to taste

Directions

1

Drain beans, peel the skins off for a better taste and reserve the liquid when you do so.
2

Blend beans, along with the other ingredients and 1/4 cup of the liquid.
3

Process until the mixture is smooth.
4

Add liquid until the desired consistency is reached.
5

Adjust seasonings along with more paprika, lime juice, cilantro, salt and pepper.