Dank Hummus

Directions

1. 1
   Drain beans, peel the skins off for a better taste and reserve the liquid when you do so.
2. 2
   Blend beans, along with the other ingredients and 1/4 cup of the liquid.
3. 3
   Process until the mixture is smooth.
4. 4
   Add liquid until the desired consistency is reached.
5. 5
   Adjust seasonings along with more paprika, lime juice, cilantro, salt and pepper.