Dark Chocolate Turtles

5 ingredients
12 steps

Ingredients

  • 2 (6 1/4 oz.) pkg. vanilla caramels
  • 2 Tbsp. evaporated milk
  • 2 c. pecan halves
  • 1 (8 oz.) pkg. semi-sweet chocolate morsels
  • 1/3 bar paraffin (canning wax)

Directions

  1. 1
    Combine the caramels with milk
  2. 2
    in
  3. 3
    the top of a double boiler and heat until caramels are melted.
  4. 4
    You can do this in the microwave too, at High for about 3 to 4 minutes, stirring often. Beat
  5. 5
    with
  6. 6
    a
  7. 7
    wooden
  8. 8
    spoon
  9. 9
    until
  10. 10
    creamy.
  11. 11
    Stir
  12. 12
    in pecans. Drop by spoonfuls onto a sheet of buttered wax paper. Let set for 15 minutes.

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