Dark Fruit Cake
15 ingredients
6 steps
Ingredients
- 2 mixed fruits
- 2 lb. raisins
- 2 lb. walnuts
- 2 lb. pecans
- 2 lb. flour
- 2 lb. butter
- 2 lb. sugar
- 2 lb. figs
- 2 lb. cherries
- 2 lb. coconut
- 1 1/2 doz. eggs
- 12 tsp. cinnamon
- 8 tsp. cloves
- 7 tsp. nutmeg
- 7 tsp. allspice
Directions
-
1Prepare the fruits and nuts.
-
2Roll fruits and nuts in flour. Sift the flour, then mix together the remains of flour and spices. Cream the butter and sugar.
-
3Mix the well beaten egg yolks and dried ingredients.
-
4Fold in egg whites.
-
5Makes 2 large fruit cakes.
-
6Steam 3 hours, then bake 1 hour at 350°.
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