Date Filled Cookies
9 ingredients
14 steps
Ingredients
- 1/2 c. shortening
- 3/4 tsp. salt
- 1 tsp. vanilla
- 1 c. sugar
- 1 egg, well beaten
- 3 c. flour
- 3 tsp. baking powder
- 1/4 c. milk
- Date Filling (recipe follows)
Directions
-
1Combine shortening, salt and vanilla.
-
2Blend.
-
3Add sugar and cream well.
-
4Add beaten egg and mix thoroughly.
-
5Sift flour and baking powder.
-
6Add to the first, alternately with milk, blending well.
-
7Chill dough.
-
8Roll dough 1/8-inch thick on floured board. Cut into 3-inch cookie.
-
9Place one cookie on ungreased cookie sheet.
-
10Add 1 teaspoon of Date Filling (recipe to follow).
-
11Cover with another cookie.
-
12Press together with a fork.
-
13Prick top of each cookie with a fork.
-
14Bake at 375° for about 15 minutes.
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serving contains: Saturates Sugars Salt 0.6g 0.7g
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