Date Loaf

Directions

1. 1
   Boil sugar and milk together until soft ball is formed in cold water.
2. 2
   Add dates and cook 5 minutes longer, stirring constantly. (Note:
3. 3
   Cook until mixture looks like jam.)
4. 4
   Remove from fire; add butter, nuts and vanilla.
5. 5
   Beat until it thickens.
6. 6
   Roll in wet cloth and slice when cold.