Date Nut Bars
9 ingredients
8 steps
Ingredients
- 1 c. sugar
- 3/4 c. unsifted flour
- 1/2 tsp. baking powder
- 1/8 tsp. salt
- 2 eggs
- 1/2 c. Mazola corn oil
- 1/2 tsp. vanilla
- 1 c. coarsely chopped dates
- 1 c. coarsely chopped pecans or walnuts
Directions
-
1Grease a 9 x 9 x 2-inch baking pan.
-
2In a medium bowl, stir together sugars, flour, baking powder and salt.
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3Make a well in the center.
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4Add eggs, corn oil and vanilla.
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5Stir until smooth.
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6Stir in dates and nuts until well mixed.
-
7Spread evenly in prepared pan. Bake in a 350° oven for 30 to 35 minutes or until lightly browned and cake tester inserted in center comes out clean.
-
8While still warm, cut into 24 bars.
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