Date Nut Cake
9 ingredients
6 steps
Ingredients
- 3/4 stick margarine
- 1 c. sugar
- 4 eggs, separated
- 1 tsp. vanilla
- 1 c. flour
- 3 tsp. baking powder
- 1/2 tsp. salt
- 16 oz. dates
- 3 1/2 c. nuts
Directions
-
1Cream margarine, sugar, egg yolks and vanilla.
-
2Sift flour, baking powder and salt.
-
3Roll nuts and dates in flour mixture. Beat egg whites until stiff and add to other ingredients.
-
4Put in greased loaf pan.
-
5Bake at 300° for 1 hour.
-
6Serves 8 to 10.
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