Date Pudding

8 ingredients
6 steps

Ingredients

  • 1 c. brown sugar
  • 1 c. boiling water
  • 1/2 c. butter
  • 1 c. brown sugar
  • 1 c. flour
  • 2 tsp. baking powder
  • 1/2 c. milk
  • 1 c. chopped dates

Directions

  1. 1
    Mix 1 cup brown sugar, boiling water and butter until dissolved.
  2. 2
    Mix together well 1 cup brown sugar, flour, baking powder, milk and chopped dates.
  3. 3
    Pour this batter into a 9 x 9-inch buttered pan.
  4. 4
    Pour liquid mixture over the batter.
  5. 5
    Bake at 375° for 30 minutes.
  6. 6
    Serve warm or cool with whipped cream.

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