Date Pudding
12 ingredients
9 steps
Ingredients
- 1/2 c. butter
- 1 c. sugar
- 2 egg yolks
- 1 lb. chopped dates
- 1 c. chopped nuts
- 1 tsp. baking soda
- 2 c. boiling water
- 2 1/2 c. flour
- 1 tsp. baking powder
- 1/4 tsp. salt
- 1 tsp. vanilla
- 2 beaten egg whites
Directions
-
1Beat together butter, sugar and egg yolks.
-
2Mix dates and nuts.
-
3Pour water over soda, dates and nuts.
-
4Let cool.
-
5Add flour, baking powder, salt, and vanilla and mix all ingredients together well.
-
6Fold in beaten egg whites.
-
7Pour in oiled and floured pan.
-
8Bake for 45 minutes at 325°.
-
9Serve with whipped cream.
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