Date Pudding
8 ingredients
7 steps
Ingredients
- 10 oz. seeded dates, chopped
- 1 c. boiling water
- 1 tsp. soda
- 1/2 c. chopped nuts
- 1 c. sugar
- 1 1/2 c. flour
- 2 c. brown sugar
- 1 c. water
Directions
-
1Pour boiling water and 1 teaspoon soda over dates.
-
2Mix nuts, egg, sugar and flour together.
-
3Add dates.
-
4In baking pan add brown sugar and water.
-
5Let come to a boil.
-
6Add date mixture. Bake 30 minutes in 375° oven.
-
7Serve with whipped cream.
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