Dave'S Basic Crepes Recipe

Directions

1. 1
   In a large bowl, gradually whisk the milk and water into the flour.
2. 2
   Whisk in eggs and then the remaining ingredients.
3. 3
   Heat a pan over medium-high and coat with butter.
4. 4
   Add 1/3 cup of the batter and angle the pan to form an even layer of batter.
5. 5
   Cook until slightly brown, about 2 minutes, then flip and cook a minute longer.
6. 6
   Stuff, fold in half, then fold again into triangular pockets.