Death By Chocolate

5 ingredients
1 steps

Ingredients

  • 1 box brownie mix
  • 2 pkg. chocolate mousse, prepared
  • 1 (12 oz.) container Cool Whip
  • 8 crushed Heath bars (can buy bag of Heath bits)
  • mini chocolate chips

Directions

  1. 1
    Bake brownies in 13 x 9-inch pan. Cool. Break into pieces. Place 1/2 in the bottom of a trifle dish. Put mousse over brownies. Sprinkle with 1/2 crushed Heath bars. Top with Cool Whip. Repeat layers. Sprinkle mini chocolate chips on the top.

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