Death By Chocolate

5 ingredients
4 steps

Ingredients

  • 13 x 9 brownie mix, prepare as directed
  • 1/4 c. Kahlua (optional)
  • 4 pkg. instant chocolate mousse, make as directed
  • 2 (8 oz.) Cool Whip
  • 6 to 7 Skor candy bars (frozen)

Directions

  1. 1
    Prepare brownie mix according to package directions.
  2. 2
    Remove brownies from oven, poke holes with fork, pour Kahlua over them, let cool.
  3. 3
    Do not refrigerate.
  4. 4
    Break up frozen candy bars into small pieces (use meat mallet and pound while still in wrappers). If possible, use a 4-quart clear glass bowl so that they layers may be seen.

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