Dedication Chicken Spaghetti

Name: Dedication Chicken Spaghetti
Ingredients: 1 whole chicken, cooked in salted water until tender; 1 (16 oz.) pkg. spaghetti, broken in small pieces; 1 onion, cut up in small pieces; 1/2 large bell pepper, cut up in small pieces; 2 stalks celery, cut up in small pieces; 1/2 stick margarine; 1 can diced Ro-Tel tomatoes with green chilies; 2 cans cream of chicken mushroom soup; 1 1/4 lb. Velveeta cheese, cut up; 1 tsp. garlic salt

10 ingredients

8 steps

Ingredients

1 whole chicken, cooked in salted water until tender
1 (16 oz.) pkg. spaghetti, broken in small pieces
1 onion, cut up in small pieces
1/2 large bell pepper, cut up in small pieces
2 stalks celery, cut up in small pieces
1/2 stick margarine
1 can diced Ro-Tel tomatoes with green chilies
2 cans cream of chicken mushroom soup
1 1/4 lb. Velveeta cheese, cut up
1 tsp. garlic salt

Directions

1

Reserve stock.
2

Debone chicken and cut in bite size pieces. Cook spaghetti in reserved stock; drain to just below top of spaghetti.
3

Saute onion, celery and bell pepper in margarine until tender.
4

Add cheese to hot spaghetti; stir until melted.
5

Add all other ingredients together and season with garlic salt.
6

Stir together well.
7

Bake in oblong dish or pan at 350° for 30 minutes. Sprinkle parsley flakes on top.
8

Serves approximately 12 to 15 people.