Deep Dark Chocolate Cake

Directions

1. 1
   Heat oven to 350°.
2. 2
   Grease 2 round pans or a 9 x 11 x 1/2-inch pan.
3. 3
   In large bowl, combine dry ingredients.
4. 4
   Add eggs, milk, oil and vanilla.
5. 5
   Beat for 2 minutes; remove from mixer.
6. 6
   Stir in boiling water; batter will be thin.
7. 7
   Pour into pans.
8. 8
   Bake for 30 to 35 minutes for rounds, or 35 to 40 minutes for other pan, or until toothpick inserted in center comes out clean.
9. 9
   Cool cake completely before frosting.