Deep-fried Hot-dog Rolls

4 ingredients
8 steps

Ingredients

  • 3 stick Hot-dogs
  • 450 grams Bread crumbs (or more - as needed)
  • 1 Egg
  • 6 slice Bread

Directions

  1. 1
    Slice hot dogs in half
  2. 2
    Flatten white bread by using a rolling pin
  3. 3
    Wrap the sliced up hotdogs in the flattened bread
  4. 4
    Dip it in the egg
  5. 5
    Cover with bread crumbs
  6. 6
    Deep fry
  7. 7
    Serve with whatever sauces you wish.
  8. 8
    I used cheese sauce (in picture)

Products Matching These Ingredients

More Recipes to Try