Deep-Fried Vegetable Batter

9 ingredients
5 steps

Ingredients

  • 1 egg
  • 1 1/4 c. milk
  • 1 c. flour
  • 1/2 c. cornmeal
  • 1 1/2 tsp. salt
  • 1/4 tsp. garlic salt
  • 1/4 tsp. onion salt
  • 1/8 tsp. Accent
  • 1 lb. fresh vegetables

Directions

  1. 1
    Mix egg and milk together.
  2. 2
    Add cornmeal; mix well.
  3. 3
    Add flour and salts together with egg mixture.
  4. 4
    Add Accent; mix well. Should be thin batter.
  5. 5
    Dip cut up vegetables in batter; deep fry at 350° until golden brown.

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