Deep South Apple Cake

10 ingredients
6 steps

Ingredients

  • 2 cups sugar
  • 1 1/2 cups cooking oil of your choice
  • 2 teaspoons vanilla extract
  • 1/2 juice of a lemon
  • 1 teaspoon salt
  • 3 cups flour
  • 1 1/4 teaspoons baking soda
  • 3 cups peeled and chopped fresh apples
  • 1 1/2 cups chopped pecans (optional)
  • 2 eggs, well beaten

Directions

  1. 1
    Preheat oven to 325 (160C). Grease a tube pan and dust with flour.
  2. 2
    Combine sugar, oil, vanilla extract, eggs, lemon juice, and salt in a large mixing bowl. Beat well.
  3. 3
    Mix flour and baking soda then add to the first mixture and beat well.
  4. 4
    Add apples and pecans, if using, and mix well.
  5. 5
    Pour into prepared tube pan.
  6. 6
    Bake 1 1/2 hours, until golden on top. Let sit a few minutes, then unmold.

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