Deer Salami

7 ingredients
3 steps

Ingredients

  • 2 lb. round venison
  • 1 tsp. mustard seed
  • 1/2 tsp. onion powder
  • 1 Tbsp. liquid smoke
  • 1/2 tsp. garlic powder
  • 1 tsp. pepper
  • 2 Tbsp. Morton Tender Quick

Directions

  1. 1
    Mix together well.
  2. 2
    Form a roll with a pound (half).
  3. 3
    Wrap in Saran Wrap and refrigerate 24 hours.

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