Delicious Pumpkin Fluff

11 ingredients
8 steps

Ingredients

  • 3 large eggs
  • 1 (1 lb) can pumpkin
  • 1 1/2 cups sugar
  • 1 (12 ounce) can evaporated milk
  • 2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon ginger
  • 1 (18 1/4 ounce) box yellow cake mix
  • 3/4 cup melted margarine
  • 1 cup chopped pecans
  • Cool Whip

Directions

  1. 1
    Mix together eggs, pumpkin, sugar, milk and spices on medium speed in mixer bowl.
  2. 2
    Pour into a greased 9x13 inch pan.
  3. 3
    Sprinkle a dry yellow cake mix over the batter.
  4. 4
    Drizzle melted margarine over the top of the cake mix.
  5. 5
    Bake at 350 degrees for 30 minutes.
  6. 6
    Take out of the oven and sprinkle nuts over the dessert.
  7. 7
    Return to the oven and bake 30 minutes more.
  8. 8
    Serve with a dollop of Cool Whip.

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