Delmarva Chicken

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Rinse and dry chicken.
3. 3
   Roll crackers until crushed; combine grated onion, chopped parsley, Parmesan, salt and pepper in bowl, blending well.
4. 4
   Melt butter.
5. 5
   Dip chicken in cracker mixture.
6. 6
   Place chicken on aluminum foil covered baking tray.
7. 7
   Sprinkle onion, parsley and cheese mixture onto chicken. Pour melted butter over all pieces.
8. 8
   Cover chicken for 40 minutes; then remove.
9. 9
   Cook, uncovered, for another 25 minutes until tender.