Deluxe Crispy Bars
4 ingredients
6 steps
Ingredients
- 1 (10 ounce) package vanilla baking chips
- 1 cup creamy peanut butter
- 4 cups crisp rice cereal
- 1 cup Spanish peanut
Directions
-
1Lightly grease a 8 inch square baking pan with margarine or butter.
-
2In a 2 quart saucepan, melt chips over low heat, stirring constantly.
-
3Add peanut butter and stir until smooth.
-
4Add cereal and peanuts and stir to coat.
-
5Press mixture evenly into prepared pan.
-
6Chill until set before cutting.
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