Deluxe Root Beer Floats
4 ingredients
1 steps
Ingredients
- 5 cups vanilla ice cream
- 1/3 cup chopped bittersweet chocolate
- 1 teaspoon grated orange peel
- 2 12-ounce bottles root beer or sarsaparilla
Directions
-
1Scoop 5 cups vanilla ice cream equally into 4 glasses (16 oz. each). Sprinkle evenly with 1/3 cup chopped bittersweet chocolate and 1 teaspoon grated orange peel. Slowly fill glasses with cold root beer or sarsaparilla, about 2 bottles (12 oz. each) total.
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