Dessert Quesadillas

Directions

1. 1
   In a mixing bowl, add the first 4 ingredients; toss to combine.
2. 2
   In a big non-stick skillet, melt 1 tablespoon butter over medium heat.
3. 3
   Add in apple mixture and saute/stir for 5 minutes or until tender.
4. 4
   Transfer apple mixture to a plate or bowl and set aside.
5. 5
   Clean skillet.
6. 6
   Spread 1 tablespoon butter evenly on 1 side of each tortilla.
7. 7
   In a small bowl, mix together the cream cheese and powdered sugar until smooth.
8. 8
   Spread the cream cheese mixture even on the non-buttered side of each tortilla.
9. 9
   Top with apple mixture.
10. 10
    Fold each tortilla in half, over apple mixture.
11. 11
    In a heated skillet over medium heat, cook tortillas for about 2 minutes on each side or until golden brown.
12. 12
    Drizzle caramel sauce over each quesadilla and sprinkle with pecans.