Pecan Puffs

5 ingredients
5 steps

Ingredients

  • 1/2 c. butter
  • 2 Tbsp. sugar
  • 1 tsp. vanilla
  • 1 c. finely chopped pecans
  • 1 c. sifted flour

Directions

  1. 1
    Beat butter until soft.
  2. 2
    Blend in sugar until creamy.
  3. 3
    Roll the dough into small balls.
  4. 4
    Place them on a greased baking sheet. Bake at 300° for 45 minutes.
  5. 5
    When cooled, roll the puffs in confectioners sugar.

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