Deviled Chicken Wings
10 ingredients
1 steps
Ingredients
- 3 lb. chicken wings
- 3 to 4 slices firm white sandwich bread, decrusted
- 2 tsp. mustard seeds
- 1/2 c. Dijon mustard
- 2 Tbsp. vegetable oil
- 2 tsp. white wine vinegar
- 1 tsp. kosher salt
- 1/4 tsp. cayenne
- 3/4 c. or 3 oz. freshly grated Parmesan
- salt and pepper
Directions
-
1Prepare and clean wings. In food processor, finely grind bread. Measure out 1 1/2 cups bread crumbs. Grind mustard seeds to fine.
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